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Venison Thursday

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Venison Thursday
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DIY Trail Cam Battery Pack

DIY Trail Cam Battery Pack

Author Don OldfieldCategories Hunting, Tools of the TradePosted on November 18, 2020November 19, 2020

If you live far enough north, as the various deer seasons progress, it tends to get colder. And batteries don’t like the cold. How often have you gone to check a trail cam and – it’s dead. And how many batteries does it take? 4? 8? More? The good news is that trail cam manufacturer’s … Continue reading “DIY Trail Cam Battery Pack”

How to wrap your venison for freezing

How to wrap your venison for freezing

Author Don OldfieldCategories ProcessingPosted on November 16, 2020November 17, 2020

There is no “one way” to freeze your deer. I’ve tried a lot of ways, but the method I use now is practically bomb proof. I’ve had roasts go for 3 years with NO freezer burn. Now, I’ll tell you one thing: I HATE using plastic. I’ve tried more natural ways to freeze meat. Wax … Continue reading “How to wrap your venison for freezing”

Venison Wonton Soup

Venison Wonton Soup

Author Don OldfieldCategories Ground, Soups and StewsPosted on May 4, 2020May 4, 2020

When you think of a venison meal, what normally comes to mind? I know, probably not wontons, or any kind of soup for that matter. I think most people think of two things: The good experience they had – usually jerky. The bad experience they had – some tough roast that they (or someone else) … Continue reading “Venison Wonton Soup”

How to Cut Deer Shanks

How to Cut Deer Shanks

Author Don OldfieldCategories Shank, Slow Cooked, Soups and Stews, Tools of the TradePosted on October 2, 2019October 26, 2019

Venison shanks are delicious to eat, but tough to cut, unless you know a trick or two.

Venison Pastrami – Smoked Venison Deliciousness

Venison Pastrami – Smoked Venison Deliciousness

Author Don OldfieldCategories Cured, Recipes, Sandwiches, Sirloin TipPosted on May 6, 2018March 4, 2020

Making pastrami is one of my favorite ways to make venison, and probably everyone’s favorite way to eat it.

Rules of Engagement for Hunting

Rules of Engagement for Hunting

Author Don OldfieldCategories HuntingPosted on December 4, 2017October 27, 2019

Don’t be “that” guy.

Make a European Mount for under $5

Make a European Mount for under $5

Author Don OldfieldCategories Processing, Tools of the TradePosted on November 27, 2017November 27, 2017

I’ve seen a lot of taxidermy mounts over the year, and some of them have been pretty impressive. I’m not against them, but they just aren’t for me, for a few reasons: They take up a lot of space for display. They just seem unnatural to me – taking the skin and stretching it over … Continue reading “Make a European Mount for under $5”

Easy Venison Sausage

Easy Venison Sausage

Author Don OldfieldCategories Ground, Quick Meals, Recipes, SandwichesPosted on November 21, 2017March 4, 2020

Sausage shouldn’t be complicated. Here are some simple ways to prepare venison sausage.

BBQ Venison Ribs

BBQ Venison Ribs

Author Don OldfieldCategories Recipes, Ribs, Slow CookedPosted on November 9, 2017March 4, 2020

Venison Ribs can be tasty! You just have to take a few precautions to get them right.

Rotisserie Venison – the nearly foolproof way to roast venison

Rotisserie Venison – the nearly foolproof way to roast venison

Author Don OldfieldCategories Sirloin Tip, Slow CookedPosted on August 3, 2017March 4, 2020

Rotisserie cooking keeps the juices in, and ensures an evenness to cooking of your roast.

How to Cook Venison Sous Vide for a Perfect Roast

How to Cook Venison Sous Vide for a Perfect Roast

Author Don OldfieldCategories Bottom Round, Recipes, Round, Sandwiches, Slow Cooked, Top RoundPosted on August 2, 2017March 4, 2020

Sous vide is super slow cooking with a bag in water. It does wonders to a tough venison roast.

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Top Posts & Pages

  • How to clean deer liver for cooking or freezing
  • Twelve Methods of Removing Gamy Flavor Put to the Test
  • Pickled Venison Heart
  • BBQ Venison Ribs
  • Venison Burgers - Skip the fat, use a binder
  • Homemade Venison Liverwurst Recipe
  • Rotisserie Venison - the nearly foolproof way to roast venison
  • How to Cure Corned Venison
  • Venison Summer Sausage - Jalapeño and Cheddar, and Fat?
  • Venison Pastrami - Smoked Venison Deliciousness

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  • Home
  • Recipes
    • Sandwiches
    • Fried
    • Slow Cooked
    • Pickled
    • Cured
    • Soups and Stews
    • Quick Meals
  • Cuts
    • Backstrap/Loin
    • Chuck
    • Ground
    • Neck
    • Parts
    • Round
    • Shank
    • Shoulder
    • Sirloin Tip
    • Tenderloin
  • Deer Butchering Chart
  • Resources
  • About
    • OWM Websites
    • Disclaimer
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