Google “how to field dress a deer”, and you will get “about 848,000” results. And probably about 848,000 different ways to do it. Field dressing a deer at it’s simplest only requires three things: you, a sharp knife, and a deer. You make a slice along the abdominal cavity, and pull everything out as carefully … Continue reading “Five Tips on Field Dressing Deer”
Tag: deer processing
Book Review: Making The Most of Your Deer
When I started hunting, I read tons of books and magazines about hunting. As I refined my tactics over the years, and settled into my own hunting property, I became much less interested in how to hunt deer, and more focused on what to do with deer after I’m lucky enough to harvest one. One … Continue reading “Book Review: Making The Most of Your Deer”
Book Review: Gut It. Cut It. Cook It. The Deer Hunter’s Guide to Processing & Preparing Venison
When it comes to deer hunting, there are probably a few billion books out there on how to do it. When it comes to wild game recipes/cooking venison, the numbers are up there too. When it comes to butchering a deer, there are maybe five. Maybe I exaggerate a little, but you get my drift. … Continue reading “Book Review: Gut It. Cut It. Cook It. The Deer Hunter’s Guide to Processing & Preparing Venison”