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Venison Thursday

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HomeTag: venison shanks

Tag: venison shanks

Venison Shank Stew with Parmesan Dumplings

Venison Shank Stew with Parmesan Dumplings

Author Don OldfieldCategories Shank, Slow Cooked, Soups and StewsPosted on May 9, 2016November 17, 2017

Some people may think I’m crazy. Heck, some people KNOW I’m crazy. But venison shanks are one of my favorite cuts of meat from my deer. There are basically three ways to process them: Get as much meat off of them as you can and put it in the grinder. Slow cook them whole. Slow … Continue reading “Venison Shank Stew with Parmesan Dumplings”

Venison Shank Osso Buco

Venison Shank Osso Buco

Author Don OldfieldCategories Recipes, Shank, Slow CookedPosted on May 8, 2016November 17, 2017

Let’s start out with what the shanks are. The shanks are the forelegs. There’s a lot of bone, a lot of tendons, and not a lot of meat. If you process your own deer, as you break down the quarters, you get to the shank and think: “ugh, there is NO WAY I can get any … Continue reading “Venison Shank Osso Buco”

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  • Home
  • Recipes
    • Sandwiches
    • Fried
    • Slow Cooked
    • Pickled
    • Cured
    • Soups and Stews
    • Quick Meals
  • Cuts
    • Backstrap/Loin
    • Chuck
    • Ground
    • Neck
    • Parts
    • Round
    • Shank
    • Shoulder
    • Sirloin Tip
    • Tenderloin
  • Deer Butchering Chart
  • Resources
  • About
    • Contact
    • Disclaimer
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