Venison Swiss Steak – From Tough to Tender

Venison Swiss Steak – From Tough to Tender

Swiss steak is one of my wife’s favorite wintertime meals. And I don’t think it’s a coincidence that this is one of her favorite venison recipes as well. Between the deer and the vegetables, I typically make this mostly with ingredients we’ve grown or collected ourselves – with the exception of the spices and noodles. Fine, and … Continue reading “Venison Swiss Steak – From Tough to Tender”

Crockpot Venison Beef and Broccoli

Crockpot Venison Beef and Broccoli

Ok, there is no beef in this venison beef and broccoli. But “venison and broccoli” just doesn’t conjure up the same pretty picture in our minds that we always see in the menus of the local chinese restaurants. This recipe pulls off those same flavors, with minimal prep – and because it’s cooked in the … Continue reading “Crockpot Venison Beef and Broccoli”

Simple Slow Cooker Venison Meals

Simple Slow Cooker Venison Meals

Venison can be a temper-mental meat to cook. An over cooked roast will give your jaws a work out. An over grilled back strap could be sliced up for hockey pucks. If you have never cooked venison before, start with something easy and foolproof. You can’t go wrong with a crockpot. Low and slow, with … Continue reading “Simple Slow Cooker Venison Meals”